-
- 185g
- 100% Natural
- Gluten Free
- Available in UK
Description
Traditionally cooked with beef, this Malay dish is made from toasted coconut, spices and coconut milk.
INGREDIENTS
WATER, SOYBEAN OIL, GARLIC, TOASTED DESICCATED COCONUT, SHALLOTS, SUGAR, CHILLI (4.9%), GALANGAL, LEMONGRASS, SALT, CORN STARCH, CURRY POWDER (2.3%) (CORIANDER SEED, DRIED CHILLI, CUMIN SEED, ANISEED, TURMERIC, CINNAMON, CARDAMOM, CLOVES, STAR ANISE, PEPPER), GINGER, TURMERIC, KAFFIR LIME LEAVES.
NUTRITION INFORMATION
Nutritional Value |
Per 100 g |
Energy |
837KJ / 201kcal |
Fat, Total |
12g |
- Saturated |
5.8g |
Carbohydrate |
19g |
- Sugars |
8.3g |
Protein |
2.2g |
Salt |
4g |
Favorite recipe:
